Yukon who is who

Wilfred Alfonse “Will” L'Heureux

Will L’Heureux went into the pig raising business at Granville in 1912. Although all of them died he was not discouraged and in 1914 had twenty-five fine animals. One was butchered and dressed out at 527 pounds. L’Heureux also had a great number of chickens at his poultry ranch which he expected to sell for the Christmas market.¹⁾ Wilfred L'Heureux owned a hotel in Granville and sold it in 1914 to move to Seattle.²⁾